Tag Archives: hawaiian food
Aloha kakou, We have finally gotten our non-profit status. We need your help to continue teaching and making paʻiʻai available in our communities. Thus far our voyage has been for the most part self funded and although times maybe tight, … Continue reading
Kui Ai Workshop_1-2July2011(2) Under the Banyan at Maka’aka Lo’i Waihe’e Coastal Dune and Wetland Refuge Friday, July 1st, 9am-noon Talks story and ku’i ‘ai demonstration Daniel Anthony, his ‘ohana, and friends pound poi and talk story about their experience as … Continue reading
We are finalizing our new label and will be at the Haleiwa Farmers Market this Sunday. This makes the official re-opening of Mana Ai as a source of fresh hand pounded kalo. We are still doing lots of education, so … Continue reading
Aloha mai kakou! Well in lieu of all the DOH madness we are home making papa kuʻiʻai and pohaku kuʻiʻai. Make your own! If you got a cutting board and a spatula at home and you love poi/paiai. Then you … Continue reading
Enjoy your eating!
Today we make experiment on Koena #007 and some paiai dumplings in your chili! Super ono, super simple. Watch the video try um at home!
http://lifeisgood.honadvblogs.com/2010/09/29/daniel-got-poi/ check out the new video by PacificNetwork.tv – expect some new videos from one of our new parters, Edgy Lee & Jeff of PacificNetwork.tv.
I’ll be doing live taro pounding demonstrations this week at Town Restaurant 6:30 pm – Tuesday September 28th and Thursday the 28th. Also at Down Town (HiSam) on Friday October 1 at 12pm.
Paiai experiment 101 days old gone ono. This is our first pa’i’ai video showing some of the crazy experiments that we have been doing with paiai and poi.